The breakfast buffet with ricotta cakes, fruit pies, organic juices and jams, 'pane cunzato' and sfincione is served in the majolica parlor and served in the courtyard. In the garden, you can taste our wines and typical products of the baglio shops.
Baglio Buccellato is a historic residence built around 1850 and located 1 Km from the ancient village of Scopello. After a restoration that lasted several years, in 2013 the Buccellato family started the B&B activity. The commercial complex of the 'Baglio' offers the possibility to taste wines, cold cuts, cheeses, sweets, fruit and many other typical products in the various shops. The central location allows easy access to the most famous seaside resorts in the area such as the ancient Tonnara di Scopello, the Zingaro and Guidaloca nature reserve. In addition, in a few minutes you can reach the town of Castellammare, whose pedestrian historic center and its many clubs offer the opportunity to have fun until late at night.
You can live into the nature to enjoy a renewed energy
Breakfast, private parking, Wi-Fi and breakfast are included
After a breakfast of homemade panelle and cake at B&B Baglio Buccellato, near Scopello (north-west Sicily), head to nearby Lo Zingaro nature reserve and explore the coves, grottos and beaches along the well-marked coastal trail. Pack a lunch from the market connected to the B&B before you go – make sure you try the caponata, our favourite local speciality. The rugged trail in Lo Zingaro seems to puts off many beachgoers, leaving the coves to you and a few locals.
Location da favola, giardino curato e interni puliti e ben arredati. Camera grande e funzionale con frigo e aria condizionata. Ma è il personale il vero fiore all'occhiello per la disponibilità e la gentilezza nell'aver tempestivamente risolto un piccolo problema nella stanza. Colazione super abbiamo mangiato tre torte diverse, biscotti e marmellata tutto fatto da loro. GRAZIE davvero.
Prima tappa della sicilia da Palermo... ottima struttura un eleganza data dalla semplicità e dalla tradizione camere funzionali colazione con dolci tradizionali e la parte salata ha come protagonista il pane cunzato e panelle la cortesia del titolare e l'eleganza della mamma una vera signora
